Stewed octopus with artichoke and potatoes
Serves 6
bay leaves 2 onion 1, halved lemon 1, halved celery 1 stalk, cut in half octopus 1 (about 2kg), cleaned olive oil garlic...
‘IMPEPATA’ DI COZZE, VONGOLE, N’DUJA E MARSALA
THE NAME OF THIS SOUP IS A LITTLE MISLEADING:
‘impepata’ means ‘peppered’ yet in fact this recipe has no pepper at all. Like many recipes...
Ova Murina
L’Ova Murina is a typical sweet of Sciacca, a big town in the province of Agrigento. It was invented around the...
